About us

Inspired by our deep appreciation of Japanese cuisine and hospitality, we strive to provide an exceptional and creative dining experience. Our head Sushi chef/owner Kevin Lin, was trained by Nobu before opening his first restaurant in Long Island. Our kitchen chef, Io Bermudez, hails from Aomori, Japan. Our food is complemented by some of the finest cocktails, sake, and Japanese whiskies  in the Hudson Valley.  Proprietor and Woodstock native, David Fletcher, looks forward to welcoming familiar local faces and those who are visiting our community. 

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Location

83 Mill Hill Rd, Suite A
Woodstock, NY
12498

Hours

Closed Mondays and Tuesdays
Wednesday-Sunday
5:00-9:30pm
Holiday closures: July 4th, Thanksgiving, Christmas Eve, Christmas Day, New Year' Day